Unico Phospho N 8-21-0
PLANT, APPLICATION TIME & METHOD
PLANT |
APPLICATION TIME |
SOIL APPLICATION (lt/da) |
Vegetables (Tomato, Pepper, Cucumber, Eggplant, etc.) |
1 application after surprising the plant and before flower |
2-4 |
Potato, Onion, Cabbage, Carrot, Zucchini |
1 application after surprising the plant and before flower |
1,5-2 |
Melon, Watermelon |
-1 application after surprising the plant and before flower -At least 3 applications until the end of plant harvest |
3-5 |
Strawberry, Hazelnut |
-1 application is made before flowering -At least 3 applications until the end of plant harvest |
3-5 |
Tobacco, Corn, Sugar Beet, Olive |
3 applications with an interval of 20-25 days until the end of harvest |
2-3 |
Cotton |
2 applications from the beginning of leaf development |
1-2 |
Citrus, Fruit Trees |
At least 3 applications before and after flowering |
1,5-3 |
Vineyard |
2 applications from the beginning of leaf development |
1,5-3 |
Cut Floriculture |
2 applications after surprising the plant |
1-2 |
Phosphorus, which plays an important role in the biochemical and energy metabolism of plants, increases the resistance of plants to diseases and pests by making tissues stronger. Phosphorus strengthens the root development of plants, making them more resistant to soil pathogens.
Therefore, Unico Phospho N series increases flowering and the number of eyes in the plant, while also ensuring continuous fruit formation. By strengthening root development, it enables the plant to benefit from water and nutrients from the soil more effectively. Thus, it helps the growth and development of the plant. It contributes to the development of durable plants by activating the necessary enzymes.